Our Menu
StartersEDAMAE (GF) 4.95
(boiled Japanese soybean) GYOZA 6.95 (chicken & pork pot stickers served with pozu sauce) SHANGE HAI DUMPLING 6.95 (pan fired vegetable dumpling) SHRIMP SHUMAI 7.95 (steamed shrimp dumplings with pozu sauce) CRAB RANGOON 6.95 (cream cheese, kanikama, onion, served with sweet & sour sauce) SHITAKIE MUSHROOM SPRING ROLL 7.95 (pork & mushroom egg roll) HAMACHI JALAPENO 13.95 (Hamachi belly sashimi served with thinly sliced jalapeno in ponzu sauce) TEMPURA COMBINATION 10.95 (lightly battered deep-fried shrimp & veggie) YAKITORI 7.95 (grilled skewers of chicken, bell peppers and onion with teriyaki sauce) CALAMARI 13.95 (lightly batted squid served with ponzu sauce) TUNA TATAKI 15.95 (seared tuna served with ponzu, layu, green onion & seaweed) BEEF NEGIMAKI 11.95 (tender beef wrapped around asparagus & green onion in teriyaki sauce) NEW STYLE SOFT SHELL CRAB 13.95 (tempura soft shell crab, mango, avocado, cilantro, rolled with rice paper served with sweet chilies sauce) TUNA ON CHIP 13.95 (diced tuna, avocado, jalapeno, cilantro, served on crispy shell in chef speciality sauce) |
Soups & GreensMISO SOUP 2.50
(soy bean soup with scallion, wakame seaweed & tofu) HOT & SOUR SOUP 3.50 (the classic vegetarian recipe from Szechwan, tofu, wild mountain green & egg) HOUSE GREEN SALAD 5.95 (mix veggie with homemade ginger dressing) OCEAN SEAWEED SALAD 6.95 (varieties of crunchy ocean seaweed salad & thinly sliced cucumber marinated in sweet rice vinaigrette) IKA SANSAI SALAD 7.95 (spicy calamari & marianated wild mountain greens in ponzu sauce) POKE SALAD 10.95 (tuna, salmon, octopus, masago and radish sprout served with ponzu & layu) GOMAAE 6.95 (blacnched spinach salad served with sesame dressing) WILD SEAWEED SALAD 7.95 (mix wild seaweed, beet, radish sprout in homemade Yuzu dressing) |
Sushi / Sashimi
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SAKE (a) / Fresh salmon 2.75 SAKE (b) / Smoked salmon 2.75 MAGURO/ Tuna 3 HAMACHI / Yellow tail 2.95 HIRAMI / Fluke 2.95 SABA/ Mackerel 2.25 TAKO / Octopus 2.25 IKA / Squid 2.25 EBI / Cooked Shrimp 2.25 AMA EBI / Sweet Shrimp MARKET IKURA / Salmon Roe 4.25 TAMAGO/ Omelets 2.25 MASAGO / Smelt roe 2.25 UZURA / Quail Egg 1.95 |
UNAGI/ Eel 4.25
SHIRO MAGURO / White Tune 2.95 HOKKIGAI/ Surf Calm 2.25 SUZUKI/ Sea Bass 2.75 HOTATE/ Scallops 4.25 SPICY HOTATE / Spicy Scallop 4.25 KANIKAMA / Crab Stick 2.25 TOBIKO/ Flying Fish Roe 2.50 BUTTER FISH/ Super White Tuna 2.95 MADAI / Japanese Red Snapper Market TORO SALMON / Fatty Salmon Market TORO / Fatty Tuna Market AJI /Spanish Mackerel Market UNI / Sea Urchin Market |
Makimono Rolls
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TEKKA MAKI 5.95
SALMON MAKI 5.95 CALIFORNIA MAKI 5.95 SPICY TUNA MAKI 8.95 NEGIHAMACHI MAKI 8.25 (yellow tail, green onion) SPICY SALMON MAKI 6.95 (salmon, cucumber, top with spicy sauce) SPICY HAMACHI MAKI 8.95 (yellow tail, green onion, top with spicy sauce) ALASKAN MAKI 6.95 (boiled salmon, avocado, cucumber) PHILIADELPHIA MAKI 8.95 (Smoked salmon, cream cheese, and green onion) KING CRAB MAKI 11.95 (king crab, cucumber, mayo) FESTA MAKI 10.95 (tuna, jalapeno, cilantro, avocado, in spicy sauce) CRUNCHY MAKI 12.95 (Shrimp tempura, cucumber, masago, crunchy combs) UNAGI MAKI 10.95 (BBQ Eel, cucumber) SALMON SKIN MAKI 5.95 (BBQ salmon skin, cucumber & radish sprout) EBI TEN MAKI 8.95 (Shrimp tempura, cucumber & avocado) DIABLO MAKI 10.95 (shrimp tempura, eel, lettuce, in spicy sauce) CRAZY MAKI 10.95 (tuna, salmon, white fish, avocado, deep fried in spicy sauce) SPIDER MAKI 12.95 (deep fried soft shell crab, cucumber, avocado, in mayo sauce) RAINBOW MAKI 13.95 (five kinds of fish) |
GREEN RIVER MAKI 10.95
(BBQ eel, cucumber, tamago, avocado in spicy sauce) SCORPION MAKI 9.95 (deep fried squid, cucumber, radish sprout in spicy sauce) VOLCANO MAKI 11.95 (salmon, white fish, crab stick, w/ spicy mayo baked) DRAGON MAKI 13.95 BBQ eel, cucumber, masago, top with avocado) GODZILLA MAKI 12.95 shrimp tempura, masago, cucumber, avocado, top with crunchy combo) CHICAGO FIRE MAKI 11.95 (spicy tuna, roll w/ seaweed in fire sauce, no rice) LA GRANGE MAKI 12.95 (yellow tail, salmon, lettuce, yamagobo, w/crunchy crumbs) SUMMER MAKI 13.95 lettuce, tamago, tuna, rolled w/ salmon avocado on top) SWEET HEART 14.95 (spicy tuna, avocado, crunch combs, tuna over top in spicy honey sauce) SPICY MEXICAN 14.95 (spicy salmon, avocado, cilantro, jalapeno, spicy tuna on top) VEGETERIAN MAKI KAPPA MAKI 3.95 AVOCADO MAKI 5.95 SWEET POTATO MAKI 6.95 (tempura sweet potato) FUTOMAKI 9.95 (Combo of ingredients) MIYA TOFU DRAGON 11.95 (tofu skin, avocado on top in sesame dressing) VEGGIE LOVER 11.95 (asparagus, cucumber, avocado, roll with black rice top with cold spinach in sesame dressing) PICO MAKI 10.95 (banana pepper, Japanese pickle, asparagus, rolled in black rice, avocado on top &smoked chili sauce on top) |
Signature Rolls
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UKAI ROLL 18.95
(spicy tuna, scallop, opa, tobiko, gold flake on top, serve in chef sauce) TRANSPARENCY ROLL 16.95 spicy tuna, avocado, cucumber, top with opa and hirami in chef sauce) PACIFIC COAST ROLL 13.95 (tuna, salmon, Hamachi, butter fish, asparagus, roll with collard green in chef sauce) FIRE DRAGON ROLL 14.95 (spicy hotate, tuna, kanikama, cucumber, avocado, radish sprout roll with black rice, top with crunch combs in chef speciality sauce) SEXY MEXICAN ROLL 13.95 (shrimp tempura, kanikama, jalapeno, cilantro, top with guacamole) SNOW WHITE ROLL 17.95 (king crab, avocado roll, seared scallop and black tobacco on top in chef speciality sauce) |
PINK LADY ROLL 13.95
(shrimp tempura, spicy tuna, cucumber, avocado roll with soy paper served with unagi sauce & spicy mayo) BLACK SPIDER ROLL 14.95 (fried soft shell crab, avocado, cucumber, top with unagi) 2015 ROLL 15.95 (Hamachi, salmon, tuna, cilantro, avocado, masago, served in chef specialty sauce) SPICY ANGEL ROLL 16.95 (shrimp tempura, spicy tako, spicy scallop, cucumber, top with spicy tuna & avocado in unagi sauce) ORCHID ROLL 13.95 (tuna, salmon, Hamachi, avocado, seaweed salad, rolled with cucumber) TRIPLE TRIO ROLL 16.95 (Spicy tuna, shrimp tempura, avocado roll, tuna and butter fish on top in chef speciality sauce) KARMA ROLL 13.95 (salmon, kampyo, asparagus, jalapeno, cilantro, roll, wrapped with Japanese radish in wasabi dressing sauce. |
Sushi Combination
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SUSHI MATSU 23.95
(8 pieces of chef selection sushi & a tuna roll) SUSHI DELUXE 26.95 (10 pieces of chef selection sushi & a California roll) SUSHI & SASHIMI COMBO 27.95 (3 kinds of chef selection sashimi, 4 pieces of chef selection sushi & a california roll) |
CHIRASHI 28.95
(chef daily fish on rice) SASHIMI COMBO 28.95 (daily chef special) |
Kitchen Entrees
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SHRIMP & VEGGIE TEMPURA 21.95
(lightly batted deep-fried shrimp & veggie with dipping sauce) CHICKEN TERIYAKI 15.95 (grilled marinate chicken served with teriyaki sauce) STEAK TERIYAKI 20.95 (grilled new york strip steak served with teriyaki sauce) SALMON TERIYAKI 20.95 (grilled salmon served with teriyaki sauce) |
STEAK NEGIMAKI 21.95
(grilled tender beef wrapped around asparagus & green onion in teriyaki sauce) SUSHI UKAI FRIED RICE (choice of chicken, vegetarian, shrimp, beef or combination) SESAME CHICKEN (deep- fried chicken coated with sesame seeds and sweet sauce) BENTO BOX (choice of chicken, steak, salmon or veggie) |
Noodle
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NABEYAKI UDON 13.95
(egg, kamagobo, spinach, wild mountain green in a hot pot with tempura) NIKU UDON OR SOBA 13.95 (thinly sliced steak over hot niku noodle soup) NAMAE 13.95 (yake-soba, pork, seaweed, green onion, corn served in hot pot) |
CHICKEN VEGETABLE NOODLE STIR FRIED 12.95
(chicken, Asian green stir-fried noodle) DAN DAN NOODLE 12.95 (scallion, ground pork stir-fried with hot chilies, served over a bed of egg noodle, garnished with sliced cucumber, carrots & eggs slice) |
Kid's Choice
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KID’S CHICKEN & NOODLE STIR FRIED 6.95
(sliced chicken stir fried with vegetable & egg noodle) KID’S BENTO BOX (choice of chicken, steak or salmon) |
HAPPY SUSHI PLATE 8.95
(cucumber roll with tamago sushi, kanikama sushi & Ebi sushi) CHICKEN TEMPURA 7.95 (light battered deep fried chicken served with ketchup) |
